Article content The prospect of switching to a plant-based diet as a means of taking action on climate change will be discussed in a Wednesday webinar. Article content The Sault […]
Read MoreUndergraduate Research: Re-coding Plant Genetics for a More Nitrogen-Rich Future
As a freshman at UVM, Annie Gilland was focused on becoming a physician’s assistant. Now a senior biological science major with a minor in plant biology, Gilland credits her experience […]
Read MorePost plans $146M egg production facility expansion for Michael Foods
Post Holdings plans to nearly double the size of its Michael Foods manufacturing and distribution facility which opened in 2019 in Norwalk, Iowa. The 150,000-square-foot plant, which processes eggs and […]
Read MoreBurcon teams up with mystery co to bid for Merit assets
Burcon NutraScience has teamed up with an unnamed “industry plant protein company” to submit a bid to acquire the assets of distressed plant protein processor Merit Functional Foods, which went […]
Read MoreRacing Star Lewis Hamilton Is Aiming To Make Vegan Food More Accessible With Thousands Of Plant-Based Restaurants Worldwide
Lewis Hamilton is planning to make healthier lifestyles more accessible for all. Sports Illustrated reported that Formula One star recently opened a Neat Burger location in New York City on […]
Read MoreLocal seaweed flexes in plant-based foods
There are dozens of plant-based meat companies in the US and currently at least a dozen producing “seafood” from various ingredients such as peas, soy and vegetable protein, chickpea and […]
Read MoreUpside Foods announces cultivated ground chicken as its second product
Dive Brief: Cultivated meat company Upside Foods announced it will be making an array of ground meat-style products from chicken cells, plant protein and seasoning ingredients. These products, which will […]
Read MoreMy Turn: Toting up food value of plants vs. animals on a farm
Published: 4/24/2023 1:48:56 PM Modified: 4/24/2023 1:46:56 PM The article “Livestock farm gets their legs under them” in the April 15 edition of the Recorder raised some interesting points about […]
Read MoreA search for the best South Jersey spots to dig into plant-based foods
Greens & Grains is a chain of plant-based eateries throughout Pennsylvania and New Jersey, but with a few locations in South Jersey — Galloway, Northfield and Margate — they’re definitely […]
Read MoreOggs Is Making Chicken Eggs Obsolete With More Than 5 Million Sold In 4 Years
United Kingdom-based brand Oggs has reduced the need for more than five million chicken eggs since its launch in 2019. Founded by British entrepreneur Hannah Carter, Oggs is on a […]
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